Welcome to Perfick Pork

David & Julie welcome you to Perfick Pork… the biggest little butchers in Norfolk!

From our butchers shop in rural Norfolk and from our online store, you will find a wide range of first class fresh pork, beef, lamb and poultry. For the past 9 years we have supplied our produce to some of the most prestigious restaurants and hotels in Norfolk. Where our heart really lies is Pork!

When it comes to pork, we’re perfick…

If you talk to anyone about their favourite roast dinner or favourite meal, I could probably guarantee that Pork does not feature as one of the popular choices. For us, pork is the tastiest and one of the most versatile meats you can find. It is also probably the most over-cooked meats; we are constantly educating customers in our shop about cooking times. Yet the pork shoulder can be cooked low and slow for many hours and still produce a beautifully succulent piece of meat. Why not sample some of our famous sausages, oak smoked pancetta, pork loins, pork belly and bacon or for the pork enthusiasts, join our Perfick Porkers Club!

Add us to your favourites and sign up to our newsletter to receive special offers and seasonal recipe ideas. Find out more about us and the breed of pigs we use.

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Latest News

Our latest sausage flavour

June 10th, 2015|Comments Off on Our latest sausage flavour

Whether it’s Marmite Easter eggs, chicken tikka lasagne or bacon jam, ‘food mash-ups’ are the latest trend to hit our dinner plates and screens.  A trend highlighted recently on Channel 4’s Sunday Brunch where TV [...]

New popular cut of pork

November 25th, 2014|Comments Off on New popular cut of pork

Most people are familiar with the rack of lamb, but the rack of pork is something we’ve been asked for several times in our shop and even some of our restaurants are also asking for [...]

Latest Recipes

24-hour Slow Cooked Pork Belly

March 25th, 2017|Comments Off on 24-hour Slow Cooked Pork Belly

Using a sous vide is a wonderful way to cook any meat, and pork [...]

Pork Ribeye with Honey & Mustard Glaze

November 25th, 2014|Comments Off on Pork Ribeye with Honey & Mustard Glaze

Ingredients: 4 Pork Ribeye steaks 1tbsp honey 1tbsp English mustard 1tsp demerara sugar Salt and [...]