Our smoked back bacon has been hung and rubbed with my secret family sweetcure recipe. It's then smoked with oak and cedar in our own smoke house.

Our unsmoked back bacon has been hung and rubbed with my secret family sweetcure recipe.

Our smoked streaky bacon has been hung and rubbed with my secret family sweetcure recipe. Its then smoked with oak and cedar in our own smoke house.

Our unsmoked streaky bacon has been hung and rubbed with my secret family sweetcure recipe.

The Oak Smoked Pancetta is absolutely delicious and one of my customers firm favourites. It goes particularly well with tomatoes and advocado.

Like the streaky bacon the collar is ideal for wrapping meats or alternatively in salads.

Our gammon joints are extremely popular at Christmas. The smoked joint is smoked with oak and cedar in our smoke house.

Our gammon joints are extremely popular at Christmas.

Our gammon steaks are generous cuts from our superb sweetcure gammon joints.