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Our smoked back bacon has been hung and rubbed with my secret family sweetcure recipe. It's then smoked with oak and cedar in our own smoke house.

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Our unsmoked back bacon has been hung and rubbed with my secret family sweetcure recipe.

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Our smoked streaky bacon has been hung and rubbed with my secret family sweetcure recipe. Its then smoked with oak and cedar in our own smoke house.

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Our unsmoked streaky bacon has been hung and rubbed with my secret family sweetcure recipe.

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The Oak Smoked Pancetta is absolutely delicious and one of my customers firm favourites. It goes particularly well with tomatoes and advocado.

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Like the streaky bacon the collar is ideal for wrapping meats or alternatively in salads.

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Our gammon joints are extremely popular at Christmas. The smoked joint is smoked with oak and cedar in our smoke house.

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Our gammon joints are extremely popular at Christmas.

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Our gammon steaks are generous cuts from our superb sweetcure gammon joints.